Approximate 2024-2028.

From the colder edge of Napa Valley, this Chardonnay brings body and acidity, with lemon curd and pear fruit and more mineral flavours than wood.

One of Napa Valley's most impressive wineries making inspired wines reminiscent of the 1960s and 1970s Golden Age of California. Citrus, flint, oak, and creamy lees aromas highlight this beautiful wine.

Ripe and round Chardonnay with apple and peach aromas with a light toasty oak.

A bright, juicy California white with mellow citrus and green apple notes.

A classic example of Central Coast Chardonnay, with tropical fruit notes, a hint of vanilla, gentle acidity, and a crisp clean finish.

From 40-year-old Trousseau vines planted at Fanucchi-Wood Road Vineyard in Sonoma County. Some skin contact results in a rosy hue. A floral, savoury wine showing flavours of melon and tea, made by the talented Scott Schultz.

Crisp and buttery Chardonnay from California's North Coast.

Single-vineyard Melon de Bourgogne from Bien Nacido vineyard in the Santa Maria Valley. This is a super unusual grape to find in California and the old vines here make a wine reminiscent of the great Muscadet wines in the Loire Valley. 

Creamy, rich and round. Notes of baked pineapple and honeysuckle with a back bone of vanilla and other baking spices.

Sauvignon Blanc with aromas of tropical fruits, figs, and pear with a rich body and texture.

A go-to for a seafood dinner with its refreshing acidity and citrus character.

Zesty Lemon rind, salted lime, white flowers and wet slate dominate the aromas of this zesty white wine. Full of flavor and drenched in citrus energy.