This elegant, traditional-method sparkling has dried apricot and lemon curd on the palate. Great for the heat, whether that's in the summer sun or by a fireplace.
Benjamin Bridge is building a world-class reputation for Sparkling wines from a terroir that allows a long, slow, ripening of grapes for amazing acidity.
Ripe chardonnay with a low temperature fermentation to lift aromas, and with some banana flavours. Much closer in style to California or South Africa than to Burgundy.