A Biodynamic Brut Nature Champagne made from 50 % de Chardonnay and 50 % de Meunier.

A Biodynamic Brut Nature Champagne made from 100% Chardonnay.

A Biodynamic Brut Nature Champagne made from 100% Pinot Meunier

Consisting of a third each of Pinot Noir, Chardonnay, and Pinot Meunier, AND twice the size of a regular bottle, we can't decide whether this is a three-in-one or a two-in-one. Or a six-in-one? Either way, let's celebrate!

A blend of 54% Chardonnay and 46% Pinot Noir, brought to you after 9 years of aging on lees, with notes of brioche and almonds and a crisp acidity.

Notes of lemon and baking spice layered over a background of honeyed brioche make this a great accompaniment to any celebration.

Dumangin's Rosé cuvee is a blend of the three main Champagne grapes: Chardonnay, Pinot Noir, and Pinot Meunier. The fruit is all from estate vineyards in the Premier Cru appellation of Chigny-les-Roses just south of Reims.

A 2017 Vintage Champagne of Pinot Noir and Chardonnay from two old vineyards with six years on lees and a small dosage. 

A blend of Pinot Meunier, Chardonnay, and Pinot Noir made with 40% reserve wines from different vintages and a small dosage. An excellent introduction to the acidity-forward style of Laherte Champagne!

100% Chardonnay Champagne from the Côte des Blancs with 50% reserve wines and no dosage.