A fruity and full bodied Shiraz with mocha and cinnamon notes in the finish.

Explore the Central European wines of the Danube River with this full bodied Bulgarian Red from their local grape Gamza, with its raspberry fruit and mild tannin.

Full bodied and bold Chilean Cab with dark fruit, cinnamon, and toasted oak notes.

Light bodied and cherry fruited with a little bit more acidity than the Cabernet Sauvignon.

Bold, full bodied, and earthy style Pinot Noir.

Smooth and lower tannin, food-friendly, French table wine.

Smooth California Cab with black cherry, blackcurrant, and toasted oak aromas.

Traditional Southwest French blend of Cabernet Sauvignon, Cabernet Franc, and Merlot in a medium-bodied table wine.

With tart Morello cherry on the palate, this Montepulciano is an excellent match to mild cured meat and aged cheeses.

Super smooth cherry fruit and low tannins. Simple and delicious.

Vella makes this Nero d'Avola in stainless steel to retain the bright red fruit flavours. Medium bodied pizza/pasta Red wine.

Good organic table red from Primitivo and Negroamaro grapes in Southern Italy with rich tannin, full body, and a touch of sweetness.