One of California's premier Syrah producers. Arnot-Roberts consistently show how California can make deep and balanced wines without heavy extraction or alcohol.
Ashes & Diamonds' flagship full bodied Red blend uses Napa's forgotten grapes: Merlot and Cabernet Franc. Grown on their own vineyard, by Massican founder Dan Petroski, this is one of Napa's best wines.
This bold Cabernet Sauvignon from Diana Snowden Seysses shows how great the grape can be (it sometimes seems to be the Royale with Cheese of wine - tasty, but usually the same anywhere in the world), with cassis, dark cherry, and baking spice aromas while keeping the body, acidity, and tannin in balance.
From a growing season regarded by Duckhorn's vignerons as near-perfect, this is one to savour, with luscious dark fruit notes and a long, satisfying finish.
Experience the 2020 Matthiasson "Phoenix Vineyard" Cabernet Sauvignon—a harmonious blend of high-toned red fruits and exotic aromas, embodying the unique terroir of Napa Valley's ancient marine shale soils. The Matthiassons wisely picked early, avoiding damage from the terrible wildfires that year.
The ultimate Old World/New World wine collaboration between Rothschild and Mondavi. It took the two of them four years to approve a lable that suited them both.
The ultimate Old World/New World wine collaboration between Rothschild and Mondavi. It took the two of them four years to approve a label that suited them both.
The 2022 Sonoma Hillsides Syrah, a masterful blend of Sonoma County’s most exceptional hillside vineyards. Crafted with organic farming and classic winemaking techniques, this wine balances plush fruit, vibrant spice, and elegant harmony in every sip.
