Ellement Wine & Spirits

Bas-Armagnac from Baron de Lustrac's 1954 vintage!

This sweet hazelnut liqueur is dessert enough by itself but also great with coffee.

Smooth and impressive Grappa liqueur with infusions of dried fruit, nuts, and honey.

Grappa distilled from Glera pomace in Veneto's Prosecco region. Very fresh and smooth style Grappa.

A strong herbal Amaro with a infusions of gentian, lemon balm, and rosemary. 

Trento's answer to the Venetian Spritz is drier than Aperol and coloured naturally with carmine.

Wine-based Amaro with a strong maceration of local Mugo Pine and a blueberry infusion.

Strong herbal Amaro with a distinct smoky flavour from its rhubarb infusion. A star in creative whiskey or mezcal cocktails.

Chateau de Beaulon's estate-grown XO Cognac gets 12 years in barrel before release.

Armagnac from Montal's 1952 vintage!

Armagnac from Montal's 1957 vintage!