From a newly-planted young vineyard, this White blend of Welschriesling, Gruner Veltliner, Muskat, Gewurz, and Chardonnay is aromatic and lively. 

Light and floral apple Cider made for lazy summer days, but adaptable to lazy inside winter days.

Dry apple Cider from PEI, made with local apples to showcase the island's terroir.

Dry apple Cider from PEI, made with local apples to showcase the island's terroir. 

A fresh and lively White wine with an almond finish, named after Crognaletti's father, who tended the vineyard before him. Don't let Italy's great White wines get overshadowed by bland Pinot Grigio!

The same grape blend as Crognaletti's di Gino Red, this wine is one of the few he produces that ages in old oak barrels before release. The tannins and fruit are harmonious, a result of oak used right.

A tart Spanish Rose with a beautiful deep colour. High vineyard elevation and a variant of Grenache that gives the berries red flesh make this a unique wine.

Full bodied and intense Grenache wine with a strong tannin, alcohol, acidity, and herbal notes.

Maestro's slightly lighter but much juicier Grenache uses carbonic maceration fermentation like many Beaujolais wines.

Vina Almate is Tempranillo from Ribera del Duero, in Central Spain. Fermented in stainless steel and aged in old barrels, this wine shows toffee, plum, cherry, and lavender aromas and will benefit from a little aeration before drinking.

Flux Capacitor is no more! Hyperdrive is the new blend of Pinot Blanc and Viognier with gorgeous expressive up front tropical fruit and just a little bit of back end funk.

Rigour & Whimsy's flagship textural Orange wine made this year from Roussanne and Marsanne with over a year in barrel. Fresh and fruity right now with years of development ahead.

Costa and Jody Gavaris' fresh fruited and light Gamay with tannins from stem inclusion and a whole lot of foot stomping.