Dry-farmed Chenin Blanc from South Africa that turns a workhorse grape into delicious easy-drinking White wine.

Gamay and Grolleau grapes from the Loire with fresh and light bubbles and strawberry fruit aromas.

Saumon's rich, dry, and mineral-driven Chenin Blanc from one of the Loire's undervalued appellations. 

Light, easy-going, tropical fruit flavoured Sauvignon Blanc that's a store favourite every year.

The delicious Gamay and Grolleau Loire wine vinified as a dry Rose instead of Saumon's Petillant La Cave se Rebiffe.

Vintage Armagnac from 1995 bottled in May 2018.

Vintage Armagnac from 1990 bottled in February 2020.

The first vintage of Blaufrankisch, with small additions of Cabernet Franc and Merlot from one of Canada's best wineries. 

Pearl Morissette's Roselana is a beautiful cherry red colour from Pinot Noir made as a Rose and blended with small amounts of Gamay and Merlot as Red wines. 

Rich texture and endearing aromas of blueberry and dark chocolate. This is smooth, expressive, and velvety Oakville Napa Cab.

Les Bateliers is Clos de Caveau's wine from purchased fruit from near the Rhone river. The name is dedicated to the boatmen who dragged barges full of wine barrels up and down the river. A lighter and fresh style Rhone wine.

Clos de Caveau was an organic farming pioneer in the Rhone Valley and this estate-produced Vacqueyras wine is outstanding value. Dark cherry fruit aromas and a peppery finish.