Blend of Gamay and the Swiss grape Gamaret which sturdies the structure and brings more brooding dark fruit and savoury spice. The grapes were de-stemmed and relies only on the skin for a light tannin making it easy to drink on it's own. The sixth and best vintage for this wine so far.

A peculiar blend of 3 red and 3 white grapes including a new hybrid 'Piwi' grape named floreal bred in 2018 by crossing European Vitis vinifera grape varieties with wild Asian and American vines. Bedded with strong floral, spice, and all-colored fruit flavours. It's unusual set of grapes make it stand out from other more typical blends.