A juicy Red blend that's light and refreshing. Low tannin and best enjoyed chilled.

Love letter to the field blends of Alsace and Austria. High acid, aromatic grape varieties including Riesling and Gewurz and a little touch of local Oregon oak make this an interesting new wine from Fossil & Fawn. 

Pinot Gris made as a Red wine! Red fruits, cinnamon, and orange zest with a strong tannin make this one unique.

Famous for their single-vineyard Pinot Noirs, here we have the Ken Wright Chardonnay, made from fruit gathered from vineyards across the Northern Willamette Valley.  The 2023 is in beautiful balance, a textured wine with backbone and a long finish.