Light bodied, herbaceous and savoury. An excellent introduction to an interesting and unfamiliar grape!

Skin fermented Pinot Gris that blurs the lines between Orange, Rose, and Red wines. Dark pink colour and strawberry, watermelon, and blue cheese aromas.

These Chenin grapes are grown in granitic soils before being harvested and fermented in stainless steel on lees for 4 months. Lively, fruity and dry. 

Classic Stellenbosch blend of Grenache and Syrah grapes with a light tannin and good dark fruit aromas from one of South Africa's best young winemakers.