De Montal's 1982 vintage! Rod Stewart temporarily loses his $50,000 Porsche to a mugger in Los Angeles. Did he drink de Montal to cope? We don't know. Could be, though. Could be...

Vintage Armagnac from 1995 bottled in May 2018.

De Montal's Hors D'Age (literally "out of age", with a minimum 12-years-aged in the blend) is smooth, bronze-gold goodness.

The VSOP from the cooperative Compagnie des Produits de Gascogne, who produce Montal for the export market.  VSOP demands the brandy ages at least four years; Montal's version contains brandies up to twenty. 

Smooth, long-aged Armagnac with strong vanilla and clove aromas. 

"Look for rich flavors and dark spices: toffee, burnt caramel, dark-roast coffee, deeply toasted gingerbread embellished with clove and black pepper. The notably long sweet-and spiced finish will not quit."

"With aromas of dried fruits and vanilla, this Armagnac will amaze you on the palate with its notes of sweet spices (cinnamon, vanilla), its woodiness and its rancio."

"Elegant on the nose, with its peppery and spicy notes, it is on the palate that it reveals all its complexity."

Delord's "without age" offering, blended from a variety of vintages with a minimum age of 10 years.

"Fragrant and round, with aromas of vanilla combined with a nice woodiness, this Armagnac has enough character to be enjoyed with or without ice."

Extra Old (XO) aged Spirit with excellent rich hazelnut and dried fruit aromas to enjoy after dinner.

Delord's entry level, or VS, option. Suitable for those just getting into Armagnac, or for the cocktail bar.