Easy table wine from South Africa with apple and pear fruit and medium body and acidity.

Light and citrus driven Sauvignon Blanc with a clean, refreshing, finish.

A fruity and full bodied Shiraz with mocha and cinnamon notes in the finish.

Fruit-forward and unoaked. This is on the lighter end for Malbec with less tannin than some others.

Light, cherry fruited, Pinot Noir from warmer growing regions in California for lower acidity.

Warm climate Pinot Noir from Corsica. Ripe red cherry fruit and mild tannins.

Green herbaceous aromas with white flowers and a light bubble.

Sweet tropical fruit with aromas of lychee, orange blossom, and peach.

Bobal is a largely forgotten grape from Central Spain that makes wines similar to Grenache. Juan Antonio Ponce is Bobal's biggest proponent and this is his lighter and fruitier wine.

Juan Antonio Ponce's single-vineyard Monastrell with sweet red fruit flavours and soft tannins make this an approachable wine.

Full bodied Tempranillo with dark berry fruit and strong tannins. Good acidity from a high vineyard elevation keeps this wine tasting fresh.