Waves is apple cider blended with plums and cherries for a fruity kick.

Stemming from time spent alongside the verbose pagans over at grape witches, Field Guide sees Gewürtztraminer melding with apple, pear, and golden plum in amphora to great effect. An improvement to any patio or picnic experience.

A collaboration with the folks at Paradise Grapevine, this one is "Vidal macerated on Cab Franc skins" meets apple/plum cider, and it is deliciously drinkable.

Co-fermented with cherries and pears in amphora, Scoria is a slick, lean cider with gentle acidity and smooth tannins. A perfect picnic drink.

Riesling Piquette blended with White Tea, Lactose, and Honey for a fun/weird hybrid of wine and craft beer. 

Organic blend of 55% Merlot, 30% Cabernet Sauvignon and 15% Syrah from Pays d'Oc in southern France. Red, black and blue fruit with floral and spice characteristics for under $20! 

An organic Basque cider made in a refreshing dry style with a little bit of salinity.

Chardonnay from a producer in the sunny Southern Rhone with peach and melon flavours and no oak.