Full bodied and bold Chilean Cab with dark fruit, cinnamon, and toasted oak notes.

Approximate drinking window:  2024-2036.

Mostly Cabernet Sauvignon, with a little Cab Franc, Merlot, and Petit Verdot, all from the alluvial soils of the old Tocornal estate, where the Andean foothills meet the Alto Maipo.

Excellent Cab from Alexander Valley in California with rich fruit and silky tannin.

With a bit of Petite Sirah and Malbec in the blend, this Cab is all bramble berries and dark cherry, with baking spice and a hint of oak. All you'd expect from Cali Cab.

Bold, smooth, and dark fruited. Quintessential Central California Cabernet.

Hand-harvested from a single block, this non-traditional Cab boasts a full body with black pepper, chocolate and tabacco on the palate. Aged in French oak.