"In the glass, a light golden hue with a brilliant emerald tint. The nose is greeted with crisp and youthful aromas of lemons interlaced with ripe apricots, complemented by subtle hints of sea breeze and flint. On the palate, a wide variety of meadow botanicals are lifted by citrus and elderflower aromas. The vibrant acidity invigorates the palate and echoes through the long finish." Tidal Bay could be called the quintessential Nova Scotia wine.
