Single-vineyard wine from the Island of Tenerife. La Solana is made from vines 80-150 years old on volcanic soils and it's deeply earthy and mineral in character.
Trenzado is a white blend, mostly Listan Blanco, from century old vineyards trellised in the traditional Canary Islands method of a braided cord. The wine is fresh and has a reduction typical of volcanic Canary Islands wines.