Skin fermented Neuburger in old oak barrels with no added sulphur. Expressive and pungent floral aromas from a grape that is usually neutral.

Pinot Noir-based petillant Sparkling wine with a light maceration for colour. Yeasty, brioche, and crab apple aromas with a fine bubble.

A staple light bodied Red, this wine shows tart raspberry fruit and low tannin. Drink chilled and enjoy with grilled sausage or vegetables.

Judith Beck's lovely light bodied Red with a little bit of age in Magnum. BBQ sized!

Light, crunchy, acidic and refreshing Rose similar in style to her Beck Ink Red.

White flower aromas and a warm spice and pear on the palate. Weighty, rich White wine from Pinot Blanc without excessive oak that'll match everything on the table.

Juicy and fresh light bodied Red that's similar in style to Beaujolais.