Garnacha from 100 year old vines in Valdeponzos, Najerilla Valley. Lighly extracted and a year aging in casks, mirroring how they do it in Burgundy for a slept on, softer portayal of Rioja.
Organic and biodynamic 100% Merseguera, no tractors, no tilling, hand harvested, and following the biodynamic calendar of Maria Thun. Result: superb, vibrant wine.
Full-bodied Tempranillo with significant oak aging before release. Much of the fresh fruit flavours are supplanted with leather and spice and the wine has strong tannin.
Full-bodied Tempranillo with dark berry fruit and strong tannins. Good acidity from a high vineyard elevation keeps this wine tasting fresh. The Red table wine to go with weeknight dinners.