Whole-bunch fermented in concrete tanks, this chenin packs a luscious punch of flinty papaya and tropical fruit contoured by subtle tannin and crisp acidity.
Tiny production single-vineyard wine from a coastal plot with sea breezes that add a refreshing salinity. One of the very few Palomino vineyards in South Africa!
One of the best values in Natural wine is Angiolino Maule's magnum of fresh, young Garganega wine that's a great table match to ragu bianco or white pizza.