Soft tannin and light bodied Cinsault with fresh light red fruits and a bit of herbal licorice in the finish.

Soft tannin and light bodied Cinsault with fresh light red fruits and a bit of herbal licorice in the finish in a Magnum bottle.

Testalonga's young vines Carignan is light and juicy with low tannin for a very refreshing style in Magnum.

Beautifully structured Pinot Noir with currant, pomegranate, and hibiscus aromas with warm spices on the palate.

This well-balanced blend of Grenache, Cinsault, Mourvedre, and Shiraz has red plum fruit and savoury rosemary and sandalwood aromas.

The contemporary classic Red wine from Argentina, this Malbec is fruity and rich. Great burger wine.

Full bodied and jammy Cabernet Sauvignon blend from Central California that's built for BBQs and steaks.

Great wine to age a decade plus. Big Red wine with loads of tertiary character.

Single-vineyard wine from the Happy Canyon Vineyard in Santa Ynez Valley in Santa Barbara. This Merlot and Cabernet Sauvignon blend is made in an elegant style with berry fruit flavours, herbs and tobacco aromas, and balanced alcohol.

Single-vineyard Pinot Noir from the California oceanside in the Santa Rita Hills. This wine comes from the higher elevation and clay rich soils for some intensity in this moderate climate.