Ellement Wine & Spirits

Spicy and jammy Zin from California's prolific Central Coast.

Single-vineyard Cabernet Franc from the Happy Canyon Vineyard, planted in sandy soils with its own rootstock. This wine emulates the Loire Valley well, showing tomato leaf, pyrazine, and some red fruit in the background. 

Single-vineyard Melon de Bourgogne from Bien Nacido vineyard in the Santa Maria Valley. This is a super unusual grape to find in California and the old vines here make a wine reminiscent of the great Muscadet wines in the Loire Valley. 

Rich texture and endearing aromas of blueberry and dark chocolate. This is smooth, expressive, and velvety Oakville Napa Cab.

Creamy, rich and round. Notes of baked pineapple and honeysuckle with a back bone of vanilla and other baking spices.

Sauvignon Blanc with aromas of tropical fruits, figs, and pear with a rich body and texture.

A go-to for a seafood dinner with its refreshing acidity and citrus character.

Atypical Zin, from 50-year-old vines; drier than most, and not jammy or booze-heavy. Well balanced, with notes of dark cherry and black pepper. Endless food-pairing possibilities.

The ultimate Old World/New World wine collaboration between Rothschild and Mondavi.  It took the two of them four years to approve a label that suited them both.

A robust California Pinot Noir, vibrant red with sagey herbaceousness and dark fruit notes in a crisply acidic, well-rounded body.

Bold Paso Robles Cabernet Sauvignon with very rich blackberry fruit and mild tannin.

Aromas of white pepper, violets, raspberries, green olives and freshly toasted oak.