Ellement Wine & Spirits

Approximate drinking window:  2024-2040.

A barrel-aged sweet wine made using only botrytized chenin blanc grapes. It's been over 20 years since the vintage, giving the wine time to develop intriguing tertiary characteristics.

Approximate drinking window:  2024-2030.

A mainly citrus nose with a hint of flint leads into a palate complex enough that we recommend taking a full afternoon to enjoy it. 

Approximate drinking window:  2024-2031.

Lambert's biggest Chenin Blanc, with half of the wine aging in smaller oak casks, while maintaining great acid. A rich wine for the cellar.

Arnaud Lambert's Cabernet Franc dedicated to his father. Red fruit and a light pepper with a good tannic backbone.

Artisanal blend of fine French Brandy & Benedictine with spice aromas of nutmeg, cardamom, and vanilla, rounded out with caramel and citrus notes. On the palate the taste is warm and buttery with butterscotch notes and has a long, smooth cognac finish.
 

Bas-Armagnac from Baron de Lustrac's 1954 vintage!

Hand-harvested organically farmed Jacquere and Altesse grapes from southwest-facing vineyard ‘Les Chateaux’ in Chignin. Old vines (50 years), densely planted on silty limestone soils worked with horse-plow. Carefully sorted whole clusters, delicately pressed and fermented in the tank without additions. Natural malolactic fermentation, 4 months aging in the tank.

Balanced between raspberries, peaches, and herbs de Provence, this is the classic French dry Rose that's won the world over.

Catherine Breton's carbonic macerated Cabernet Franc is light on tannin and fruit forward, with an earthy backbone.

A big apple blossom nose opens into a broader orchard fruit palate balanced between honey and saline minerality. Plush and delicious!

Excellent value Cotes du Rhone Red blend with expressive cherry fruit and a light tannin.

Fresh red fruits and a light pepper and baking spice finish.