Ellement Wine & Spirits

Estate-grown Pinot Noir from Vancouver Island with fine tannins and a whole cluster aroma profile. 

Single-vineyard Chardonnay made in the Traditional Method but with a short lees aging. This wine has gorgeous acidity and orchard fruit flavours.

This elegant, traditional-method sparkling has dried apricot and lemon curd on the palate. Great for the heat, whether that's in the summer sun or by a fireplace.

Mainly Gamay with a hint of Cab Franc (7%), this light sparkling red has great pairing potential, with candied red fruit notes on a crisp palate.

Red fruit notes nestled in a melony background make this bubbly a great pairing with seafood.

Citrus and melon notes make this a great pairing for simple sushi or a light cheeseboard.

Lively citrus forward blend with notes of pear, lime and a hint of botanicals. 

Benjamin Bridge is building a world-class reputation for Sparkling wines from a terroir that allows a long, slow, ripening of grapes for amazing acidity.

A Bordeaux blend from the Golden Mile Bench with a balance of red and black fruit, perfect for what's on the grill.

Chardonnay is Domaine l'Espiegle's most-cultivated grape, and they know how to treat it. One of the best Canadian Chardonnays we've tried in a while.

Mostly Chardonnay, with the remaining 5% split between Muscadet, Riesling, Savagnin, and Ehrenfelser, this cuvee is a nod to the farmers, interred in the eponymous cemetery nearby, who first tilled the soil on which these grapes are grown. Solemn, but not intolerably so.

"Golden yellow in colour, this icewine is intense with fruit aromas of apricot, peach and tropical fruits. Its rich palate is overflowing with sweet nectar flavours and is balanced with a crisp acidity."