A blend of two French grapes (Merlot and Cabernet Sauvignon) and one Italian one (Sangiovese). Soft-bodied, with an oaky profile balancing red and dark fruit in a moderate acidity.
Vietti's Arneis is simply one of the best examples of the grape: medium-full bodied and rich with melon and apricot fruit, good acidity, and textured with lees aging.