Pinot Noir Champagne from the lower section of Dominique Moreau's 2.5ha vineyard. This wine received 6 years on lees and, like all of her wines, no dosage. Tart, bright, mineral, and evocative of the Cotê des Bar.
No added sulfur and no dosage. 100% free-run Chardonnay grape juice!
Pristine minerality and crisp fruit while young, but only gains complexity from time in the cellar.
With a hint of gunflint in an orchard-y nose of white peach and lime blossoms, this extra brut sparkling foregoes the Batterieberg's usual austere dryness for a more indulgent profile. Still vibrantly acidic, but perhaps a little broader in its appeal than their fantastic Jour Fixe.
A well-balanced sparkling shiraz rosé, with cherry, berry, and pomegranate on the nose and white stone fruit on the palate, all packed in an intensely salmon-colored package that makes it pop even in your periphery.
Edouard Lepesme weaves together the traditions of Burgundy and Champagne with this sparkling wine from Pinot Noir and Chardonnay grapes, made in the Traditional Method.