Ashes & Diamonds' flagship full bodied Red blend uses Napa's forgotten grapes: Merlot and Cabernet Franc. Grown on their own vineyard, by Winnipegger Steve Matthiasson, this is one of Napa's best wines.
Complex Mondeuse wine with a balance of light body and alcohol with rich black fruit and pepper aromas from the grape. Fresh and powerful, at the same time, Cuvee Rosa is a great representation of a grape with unique character.
Ponce's Bobal wine from very old, ungrafted, vines is a look into the past from a vineyard planted on sand that never had to be protected from the louse Phylloxera. The wine is deep and rich and will benefit from additional cellaring.